Poached Pear, Cashew Cream, Calvados Granita
Poached Pear, Cashew Cream and Calvados Granita from Chantelle Nicholson. This is a bea...
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Mail Us : info@gambrinusny.com
Poached Pear, Cashew Cream and Calvados Granita from Chantelle Nicholson. This is a bea...
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Chocolate and hazelnut fudge - no faff, no fuss...simply such a good recipe from Emily ...
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Roast Leg Of Lamb In Hay and Lavender! It sounds unusual but it is so easy and tastes a...
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These Cheese and Thyme Straws, Palmiers with Black Olive Tapenade and Palmiers with Cin...
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Return 1 cup meat sauce to the skillet; spread evenly. Layer with 1 cup cottage cheese ...
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Drum roll for the classic dessert...sticky toffee pudding!! Serve with a double cream, ...
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What could be better on a cold day than finishing a meal with this delicious Blackberry...
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A proper fry up with sausages, bacon, eggs, tomatoes, mushrooms and home made potato wa...
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You’ll be tempted to eat this main dish right out of the pan but try to resist. These...
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Cream of Onion Soup made with James' fave...Roscoff Onions! Garlic, thyme, nutmeg, chic...
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Chocolate, Hazelnut Gianduja & Salted Caramel Biscuit Sandwich from master chocolatier ...
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In a bowl, beat the cream cheese and confectioners' sugar until smooth. Fold in whipped...
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The kids will get a kick out of pulling off gooey pieces of this delectable monkey brea...
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It's the ultimate snack...the Scotch Egg! Five easy steps to that perfect runny centre ...
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From Onion Soup with a cheesy topping to Onion Rings and Braised Roscoffs...consider th...
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Once you learn how to make homemade bagels, you'll never want anything else for breakfa...
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For an elegant but easy dinner you can put together in a twinkling for guests or unexpe...
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Hoisin Duck with Pickled Mushroom. James has included everything you need to know to ma...
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In a large skillet, saute the onion, green pepper and mushrooms in oil until crisp-tend...
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Arbroath Smokie Omelette is a variation on Omelette Arnold Bennett but made with Arbroa...
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A simple blend of syrup, orange juice and caramel topping forms the light dressing for ...
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In a large skillet, melt butter; cook chicken until juices run clear. Add onion and cel...
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Dipna Anand's Lamb tikki kebabs are an ideal starter or snack on any Indian menu and ar...
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